Gruyère
| Last Details | |
|---|---|
| Death Age | 7 years 8 months (Elder) |
| Sex | Female |
| Personality | Optimistic |
| Breeding Records | |
|---|---|
| Death Age in Rollovers | 184 |
| Pups Bred | 7 pups bred |
| Looks | |
|---|---|
| Base | Tuff (0.29%) |
| Base Genetics | Muted Medium II |
| Eyes | Gray |
| Skin | Gray |
| Nose | Black |
| Claws | Bistre |
| Mutation | None |
| Secondary Mutation | None |
| Carrier Status | View Report |
| Variant | Default |
| Markings | |
|---|---|
| Slot 1 | None |
| Slot 2 | None |
| Slot 3 | Honey Inuit Unders (61%) |
| Slot 4 | Honey Inuit Unders (53%) |
| Slot 5 | None |
| Slot 6 | Gray Cape Ticking (81%) |
| Slot 7 | None |
| Slot 8 | Brown Stained Limbs (86%) |
| Slot 9 | None |
| Slot 10 | White Carnage (57%) |
| Birth Stats | ||
|---|---|---|
| Strength | Speed | Agility |
| Unknown | Unknown | Unknown |
| Wisdom | Smarts | Total |
| Unknown | Unknown | Unknown |
| Birth Information | |
|---|---|
| Moon | Unknown |
| Season | Unknown |
| Biome | Unknown |
Biography
A hard Swiss cheese that originated in the cantons of Fribourg, Vaud, Neuchâtel, Jura, and Berne in Switzerland. It is named after the town of Gruyères in Fribourg.
Gruyère is classified as a Swiss-type or Alpine cheese and is sweet but slightly salty, with a flavour that varies widely with age. It is often described as creamy and nutty when young, becoming more assertive, earthy, and complex as it matures. When fully aged (five months to a year), it tends to have small cracks that impart a slightly grainy texture.
Gruyère is classified as a Swiss-type or Alpine cheese and is sweet but slightly salty, with a flavour that varies widely with age. It is often described as creamy and nutty when young, becoming more assertive, earthy, and complex as it matures. When fully aged (five months to a year), it tends to have small cracks that impart a slightly grainy texture.
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