FOOOD

Posted 2024-11-14 14:58:54

#1332860

I'm British and that sounds disgusting. Welp! At least you tried it. You're braver than me. Though, I luckily don't have any dietary restrictions, so avoiding abhorrent-sounding food is probably easier.

TheClassCalico
#3096

Posted 2024-11-14 15:02:02

#1332865

Amazing family. Olive oil + Salt + Ice cream = Disaster. Honestly, might of tried it if you told me the salt were the tiny sugar sprinkles-

𝕎𝕒𝕗𝕗𝕝𝕖𝕎𝕠𝕝𝕗 [❄]
#141752

Posted 2024-11-14 15:04:24 (edited)

#1332869

Apparently it's an Italian thing? Where ever it came from, they can have it all. I'll share. XD
Second strangest thing was probably sea urchin. My boss brought in a seafood shipment from Maine and let the employees try it. Not bad but it's pretty salty, almost like a chewier raw calamari/squid doused in salt.
Seafood doesn't trigger my condition thankfully.

edit:
@Waffle
Tiny spiky danger sprinkles.

⋆⟣⦑⊰ ᴀᴍᴀᴄ ⊱⦒⟢⋆
#144013

Posted 2024-11-14 15:08:36

#1332880

Yes :D Tiny, spiky, dagger, salty, definitely-sugar, sprinkles

I luckily don't have any allergies, but at the same time, that means my parents can drag me to have all sorts of weird foods 🙃

𝕎𝕒𝕗𝕗𝕝𝕖𝕎𝕠𝕝𝕗 [❄]
#141752

Posted 2024-11-15 06:28:11

#1333647

XD

I'm allergic to salmon, cod, whities, shrimp , and everything else that swims!

Except tuna, I can eat tuna!

amylog-"I eat books"
#91390

Posted 2024-11-20 00:00:23

#1341961

I've found the Starkissed ranch tuna packs are surprisingly good, I used to avoid it in the pantry until hunger won me over because everyone else ate the other packs. The ginger one is better though.

⋆⟣⦑⊰ ᴀᴍᴀᴄ ⊱⦒⟢⋆
#144013

Posted 2024-11-21 18:54:08

#1345594

@amylog-"I eat books"
Looks like tuna had taken a liking to you-

𝕎𝕒𝕗𝕗𝕝𝕖𝕎𝕠𝕝𝕗 [❄]
#141752

Posted 2025-01-09 16:11:13

#1427648

My fav foods are super random but I LOVE and I mean LOVE kolaches, Ice cream, and cinnamon rolls. Don't ask me why

Howls_N_Wags
#149218

Posted 2025-01-10 06:14:35

#1428083

well duh its bcuz those are all delicous-

amylog-"I eat books"
#91390

Posted 2025-01-15 17:04:15

#1433378

You guys gotta stop sleeing on asparagus. It is a TOP TIER vegetable if you cook it right.

Also this might be a bit embarrassing but I am 22 and cooked chicken for the first time last month. I've been too scared of giving myself salmonella to try it before then. I'm lowkey a pro at it now though but I still need a meat thermometer to check the internal temp lol.

viperpickle
#151465

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